Location | Category | Cost | Description | |
Sea Point, Cape Town, Cape Metropole, Western Cape |
Dinner, Gourmet
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R359 |
2-Course Gourmet Dining Experience at SKYE Dining Rooftop & Cocktail Bar |
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Sea Point, Cape Town, Cape Metropole, Western Cape |
Dinner, Gourmet
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R439 |
3-Course Gourmet Dining Experience at SKYE Dining Rooftop & Cocktail Bar |
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Gambas Seafood Bistro Sea Point, Cape Town, Cape Metropole, Western Cape |
Seafood, Meat, Gourmet, Grill, Dinner, Bistro, Thai, Cake, Chocolate, Food, Kitchen, Toys
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R399 |
Gambas Seafood Bistro, Sea Point . Deal: A 3-Course Gourmet Dining Experience for 2 People at only R399 (Value: R670)! Starter Menu: Prawn Dumplings: Prawn and corn dumplings with chili soya. Calamari Patatas Bravas: Cubed potatoes with spicy napolitana, aioli and crispy heads. Thai Fishcakes: Thai sesame fishcakes with Asian slaw and wasabi aioli. Fish Goujons: With homemade aioli. Main Menu: Gamba’s Platter for One: Prawns, garlic mussels, grilled hake, calamari served with peri-peri sauce and a choice of hand cut chips, savoury rice or vegetables. Beef Brisket: Pulled braised beef brisket with gnocchi, sautéed mushrooms, peas, spinach, basil pesto and pecorino. Seafood Pasta: Prawns, mussels, calamari and line fish with toasted chilli, garlic and homemade creamy bisque sauce. Prawn and Chicken Paella: Homemade saffron paella, with peas tomatoes prawns and chicken. Fish: Grilled or battered hake, served with hand cut chips, mushed peas, pickled onions & aioli. Goan Seafood Curry: Fragrant curry with prawns, mussels, calamari, line fish in tamarind, coconut milk and fresh coconut. Dessert Menu: Chocolate Brownie. Creme Brûlée. Additional details for the destination in |
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Gambas Seafood Bistro Sea Point, Cape Town, Cape Metropole, Western Cape |
Seafood, Meat, Gourmet, Grill, Dinner, Bistro
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R299 |
Gambas Seafood Bistro, Sea Point . Deal: A 2-Course Gourmet Dining Experience for 2 People at only R299 (Value: R510)! Main Menu: Gamba’s Platter for One: Prawns, garlic mussels, grilled hake, calamari served with peri-peri sauce and a choice of hand cut chips, savoury rice or vegetables. Beef Brisket: Pulled braised beef brisket with gnocchi, sautéed mushrooms, peas, spinach, basil pesto and pecorino. Seafood Pasta:Prawns, mussels, calamari and line fish with toasted chilli, garlic and homemade creamy bisque sauce. Prawn and Chicken Paella: Homemade saffron paella, with peas tomatoes prawns and chicken. Fish:Grilled or battered hake, served with hand cut chips, mushed peas, pickled onions & aioli. Goan Seafood Curry: Fragrant curry with prawns, mussels, calamari, line fish in tamarind, coconut milk and fresh coconut. Dessert Menu: Chocolate Brownie. Creme Brûlée. Additional details for the destination in |
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Gambas Seafood Bistro Sea Point, Cape Town, Cape Metropole, Western Cape |
Seafood, Meat, Gourmet, Grill, Dinner, Bistro, Thai, Cake, Chocolate, Food, Kitchen, Toys
|
R375 |
Gambas Seafood Bistro, Sea Point . Deal: A 3-Course Gourmet Dining Experience for 2 People at only R375 (Value: R670)! Starter Menu: Prawn Dumplings: Prawn and corn dumplings with chili soya. Calamari Patatas Bravas: Cubed potatoes with spicy napolitana, aioli and crispy heads. Thai Fishcakes: Thai sesame fishcakes with Asian slaw and wasabi aioli. Fish Goujons: With homemade aioli. Main Menu: Gamba’s Platter for One: Prawns, garlic mussels, grilled hake, calamari served with peri-peri sauce and a choice of hand cut chips, savoury rice or vegetables. Beef Brisket: Pulled braised beef brisket with gnocchi, sautéed mushrooms, peas, spinach, basil pesto and pecorino. Seafood Pasta: Prawns, mussels, calamari and line fish with toasted chilli, garlic and homemade creamy bisque sauce. Prawn and Chicken Paella: Homemade saffron paella, with peas tomatoes prawns and chicken. Fish: Grilled or battered hake, served with hand cut chips, mushed peas, pickled onions & aioli. Goan Seafood Curry: Fragrant curry with prawns, mussels, calamari, line fish in tamarind, coconut milk and fresh coconut. Dessert Menu: Chocolate Brownie. Creme Brûlée. Additional details for the destination in |
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Gambas Seafood Bistro Sea Point, Cape Town, Cape Metropole, Western Cape |
Seafood, Meat, Gourmet, Grill, Dinner, Bistro
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R289 |
Gambas Seafood Bistro, Sea Point . Deal: A 2-Course Gourmet Dining Experience for 2 People at only R289 (Value: R510)! Main Menu: Gamba’s Platter for One: Prawns, garlic mussels, grilled hake, calamari served with peri-peri sauce and a choice of hand cut chips, savoury rice or vegetables. Beef Brisket: Pulled braised beef brisket with gnocchi, sautéed mushrooms, peas, spinach, basil pesto and pecorino. Seafood Pasta:Prawns, mussels, calamari and line fish with toasted chilli, garlic and homemade creamy bisque sauce. Prawn and Chicken Paella: Homemade saffron paella, with peas tomatoes prawns and chicken. Fish:Grilled or battered hake, served with hand cut chips, mushed peas, pickled onions & aioli. Goan Seafood Curry: Fragrant curry with prawns, mussels, calamari, line fish in tamarind, coconut milk and fresh coconut. Dessert Menu: Chocolate Brownie. Creme Brûlée. Additional details for the destination in |
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Gambas Seafood Bistro Sea Point, Cape Town, Cape Metropole, Western Cape |
Seafood, Meat, Gourmet, Grill, Dinner, Bistro, Thai, Cake, Chocolate, Food, Kitchen, Toys
|
R375 |
Gambas Seafood Bistro, Sea Point . Deal: A 3-Course Gourmet Dining Experience for 2 People at only R375 (Value: R670)! Starter Menu: Prawn Dumplings: Prawn and corn dumplings with chili soya. Calamari Patatas Bravas: Cubed potatoes with spicy napolitana, aioli and crispy heads. Thai Fishcakes: Thai sesame fishcakes with Asian slaw and wasabi aioli. Fish Goujons: With homemade aioli. Main Menu: Gamba’s Platter for One: Prawns, garlic mussels, grilled hake, calamari served with peri-peri sauce and a choice of hand cut chips, savoury rice or vegetables. Beef Brisket: Pulled braised beef brisket with gnocchi, sautéed mushrooms, peas, spinach, basil pesto and pecorino. Seafood Pasta: Prawns, mussels, calamari and line fish with toasted chilli, garlic and homemade creamy bisque sauce. Prawn and Chicken Paella: Homemade saffron paella, with peas tomatoes prawns and chicken. Fish: Grilled or battered hake, served with hand cut chips, mushed peas, pickled onions & aioli. Goan Seafood Curry: Fragrant curry with prawns, mussels, calamari, line fish in tamarind, coconut milk and fresh coconut. Dessert Menu: Chocolate Brownie. Creme Brûlée. Additional details for the destination in |
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Gambas Seafood Bistro Sea Point, Cape Town, Cape Metropole, Western Cape |
Seafood, Meat, Gourmet, Grill, Dinner, Bistro
|
R289 |
Gambas Seafood Bistro, Sea Point . Deal: A 2-Course Gourmet Dining Experience for 2 People at only R289 (Value: R510)! Main Menu: Gamba’s Platter for One: Prawns, garlic mussels, grilled hake, calamari served with peri-peri sauce and a choice of hand cut chips, savoury rice or vegetables. Beef Brisket: Pulled braised beef brisket with gnocchi, sautéed mushrooms, peas, spinach, basil pesto and pecorino. Seafood Pasta:Prawns, mussels, calamari and line fish with toasted chilli, garlic and homemade creamy bisque sauce. Prawn and Chicken Paella: Homemade saffron paella, with peas tomatoes prawns and chicken. Fish:Grilled or battered hake, served with hand cut chips, mushed peas, pickled onions & aioli. Goan Seafood Curry: Fragrant curry with prawns, mussels, calamari, line fish in tamarind, coconut milk and fresh coconut. Dessert Menu: Chocolate Brownie. Creme Brûlée. Additional details for the destination in |
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Sea Point, Cape Town, Cape Metropole, Western Cape |
Seafood, Meat, Grill, Gourmet, Dinner, Bistro, Thai, Cake, Chocolate, Cut
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R375 |
Gambas Seafood Bistro, Sea Point . Deal: A 3-Course Gourmet Dining Experience for 2 People at only R375 (Value: R670)! Menu: Starters Menu: Prawn Dumplings: Prawn and corn dumplings with chili soya. Calamari Patatas Bravas: Cubed potatoes with spicy napolitana, aioli and crispy heads. Thai Fishcakes: Thai sesame fishcakes with asian slaw and wasabi aioli. Main Menu: Gamba’s Platter for One: Prawns, garlic mussels, grilled hake, calamari served with peri-peri sauce and a choice of hand cut chips, savoury rice or vegetables. Galician Steak: Char-grilled Galician style beef skirt steak with chimichurri, and served with hand cut chips. Fish: grilled or battered hake, served with hand cut chips, mushed peas, pickled onions & aioli. Seafood Paella: Prawns, line fish, calamari, fresh black mussel cooked in a fragrant savoury rice. Dessert Menu: Chocolate Brownie. Creme Brûlée. |
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Sea Point, Cape Town, Cape Metropole, Western Cape |
Seafood, Meat, Grill, Gourmet, Dinner, Bistro, Thai, Cake, Chocolate, Cut
|
R399 |
Gambas Seafood Bistro, Sea Point . Deal: A 3-Course Gourmet Dining Experience for 2 People at only R399 (Value: R670)! Menu: Starters Menu: Prawn Dumplings: Prawn and corn dumplings with chili soya. Calamari Patatas Bravas: Cubed potatoes with spicy napolitana, aioli and crispy heads. Thai Fishcakes: Thai sesame fishcakes with asian slaw and wasabi aioli. Main Menu: Gamba’s Platter for One: Prawns, garlic mussels, grilled hake, calamari served with peri-peri sauce and a choice of hand cut chips, savoury rice or vegetables. Galician Steak: Char-grilled Galician style beef skirt steak with chimichurri, and served with hand cut chips. Fish: grilled or battered hake, served with hand cut chips, mushed peas, pickled onions & aioli. Seafood Paella: Prawns, line fish, calamari, fresh black mussel cooked in a fragrant savoury rice. Dessert Menu: Chocolate Brownie. Creme Brûlée. |
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Sea Point, Cape Town, Cape Metropole, Western Cape |
Seafood, Meat, Gourmet, Dinner, Grill, Bistro, Thai, Cake, Chocolate
|
R375 |
Gambas Seafood Bistro, Sea Point . Deal: A 3-Course Gourmet Dining Experience for 2 People at only R375 (Value: R670)! Starter Menu: Prawn Dumplings: Prawn and corn dumplings with chilli soya. Calamari Patatas Bravas: Cubed potatoes with spicy Napolitana, aioli and crispy heads. Thai Fishcakes: Thai sesame fishcakes with Asian slaw and wasabi aioli. Caprese: Fior de latte with sliced jam tomatoes, basil pesto and fresh basil leaves. Main Menu: Gamba’s Platter for One: Prawns, garlic mussels, grilled hake, calamari served with peri-peri sauce and a choice of hand cut chips, savoury rice or vegetables. Beef Brisket: Pulled braised beef brisket with butternut gnocchi, sautéed mushrooms, peas, spinach, basil pesto and pecorino. Linefish: Linefish with butternut and potato gratin and, confit cherry tomato, tenderstem broccoli and lemon beurre blanc. Gambas Fish Burger: Classic battered fish with sriracha aioli slaw and skinny fries and Cajun. Dessert Menu: Chocolate Brownie. Creme Brûlée. |
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Sea Point, Cape Town, Cape Metropole, Western Cape |
Seafood, Meat, Gourmet, Dinner, Grill, Bistro, Cake, Chocolate
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R489 |
Gambas Seafood Bistro, Sea Point . Deal: A 3-Course Gourmet Dining Experience for 2 People at only R489 (Value: R680)! Menu: Starter Menu: Gambas Ajillo: De shelled prawns done in sherry, paprika, garlic and chilli served bruschetta. Hake Ceviche: Marinated hake with lemon, fresh chillies, coriander, tomato, avocado and cucumber. Calamari Patatas Bravas: Cubed potatoes with spicy napolitana, aioli and crispy heads. Caprese: Fior de latte with sliced jam tomatoes, basil pesto and fresh basil leaves. Main Menu: Gamba’s Platter for One: Prawns, garlic mussels, grilled hake, calamari served with peri peri sauce and a choice of hand cut chips, savoury rice or vegetables. Beef Brisket: Pulled braised beef brisket with butternut gnocchi, sautéed mushrooms, peas, spinach, basil pesto and pecorino. Seafood Paella: Prawns, line fish, calamari, fresh black mussel cooked in fragrant savoury rice. Linefish: Herb crusted line fish with miso turnip puree, roast root veggies and creamy herb sauce. Dessert Menu: Creme Brûlée. Chocolate Brownie. Baked Vanilla Cheesecake. Kailua Tiramisu . |
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Sea Point, Cape Town, Cape Metropole, Western Cape |
Seafood, Meat, Dinner, Grill, Bistro, Cake, Chocolate, Food, Toys, Kitchen
|
R375 |
Gambas Seafood Bistro, Sea Point . Deal: A 3-Course Dining Experience for 2 People at only R375 (Value: R670)! Menu: Starters (any 2): Gambas Al Ajillo: De-shelled prawns done in sherry, paprika, garlic and chilli served with bruschetta. Calamari Patatas Bravas:Cubed potatoes with spicy napolitana, aioli and crispy heads. Caprese: Fior de latte with sliced jam tomatoes, basil pesto and fresh basil Leaves. Hake Ceviche: Marinated hake with lemon juice, fresh chillies, coriander, tomato, avocado and cucumber ribbon. Mains (any 2): Gambas Platter for One: Prawns, garlic mussels, grilled hake, calamari served with lemon butter & peri peri sauce and a choice of hand cut chips, savoury rice or vegetables. Beef Brisket: Pulled braised beef brisket with butternut gnocchi, sauteed mushrooms, peas, spinach, basil pesto and pecorino. Seafood Paella: Prawns, line fish, calamari, fresh black mussel cooked in a fragrant savoury rice. Line Fish: Herb crusted line fish with Miso turnip purée, roast root veggies and creamy herb sauce. Desserts (any 2): Chocolate Brownie. Baked Vanilla Cheesecake. Creme Brûlée. |
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The Hyde Hotel Sea Point, Cape Town, Cape Metropole, Western Cape |
Spa, Massage, Head Massage, Breakfast, Dinner, Indian
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R1.799 1x 2x R1799 |
The 4-Star Hyde Hotel & Spa, Sea Point . Deal: A 1 Night Stay for 2 People in a Luxury Suite, including Breakfast, a Couples Spa Package and a Dining Voucher at only R1799 (R4793)! Includes: 1 Night stay for 2 people in a luxury suite . Breakfast. Luxury couples spa package . R200 Restaurant spend voucher for H13 Restaurant or SKYE Deck. The Couples Spa Package Includes: 2 x Welcome beverages. 2 x Luxury back of body Swedish massages. 2 x Invigorating full body scrubs. 2 x Deep relaxation Indian head massages. 2 x Relaxing foot massages. Rating of The Hyde All Suite Hotel through Booking.com , based on 408 reviews: Rating of The Hyde All-Suite Hotel through TripAdvisor, based on 715 reviews: |
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