Location | Category | Cost | Description | |
Green Point, Cape Town, Cape Metropole, Western Cape |
Meat, Seafood, Gourmet, Dinner, Grill, Cake, Ice-Cream, Chocolate
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R325 |
Bougainvillea Grill & Lounge, Green Point. Deal: A 2-Course Gourmet Dining Experience for 2 People at only R325 (Value: R610)! Main Menu: Rib Eye Steak: 200g Chalmar beef, served with a side of your choice. Pork Loin Ribs: 300g Pork loin ribs, served with a side of your choice. Prawn Pasta: Linguine pasta and prawns in a creamy prawn bisque with fresh herbs. Calamari: Crispy golden fried, served with caper aioli and a side of your choice. Wagyu Beef Burger: Fresh brioche bun with roasted garlic aioli, lettuce, tomato, gherkins, caramelised onions, and Emmental cheese, served with a side of your choice. Dessert Menu: Chocolate Brownie with Ice-cream: Chocolate brownie, served with meringue kisses and ice-cream. Affogato: Vanilla ice-cream, a shot of espresso, and crushed honeycomb. Cheesecake: Baked cheesecake, served with fresh berries and ice-cream. Side Menu (1 side per main, where applicable): Potato fries. Sweet potato fries. Fresh seasonal vegetables. Salad: Lettuce, onion, tomato, cucumber, croutons and dressing. |
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Special |
Meat, Seafood, Gourmet, Grill, Dinner, Light meal, Cake, Chocolate
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R289 |
The Ottoman On Kromboom. Deal: A 2-Course Gourmet Dining Experience for 2 People at only R289 (Value: R542)! Menu: (each guest chooses between a starter & main OR a main & dessert) Starter Menu: Peri Peri Winglets (8). Cheesy Jalapeno Poppers (4). Panko Prawns (4). Cheesy Garlic Roll. Main Menu: 250g Sirloin Steak: Served with veg or chips. 200g Fillet Steak: Served with veg or chips. Grilled Queen Prawns (6): Served with a side of rice, chips and tartar sauce. Rump Espetada: Served with chips, onion salad and naan bread. Creamy Prawn Pasta. Peri Peri Chicken (half): Served with chips, rice or roasted vegetables & garlic naan. Beef Fillet Burger: 200g Grilled fillet steak, cheese, caramelised onions, gherkins, sliced tomato, red onion and lettuce on a toasted brioche bun, served with chips. Dessert Menu: Decadent Chocolate Brownie. Bar-one Cheesecake. Malva Pudding. Caramel & Banana Pancakes. |
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Manhattan, Century City, Cape Town, New York, USA, Cape Metropole, Western Cape |
Meat, Seafood, Gourmet, Dinner, Italian, Grill, Cake, Chocolate, Food, Accessories
|
R289 |
The Coffee Lounge at Manhattan Suites, Century City. Deal: A 2-Course Gourmet Dining Experience for 2 People at only R289! Includes: 2 Mains. 1 Gourmet Dessert Tasting Platter . Main Menu: Sirloin Steak: 250g Sirloin steak, served with hand cut chips and onion rings. Prawn Linguine: Prawns simmered in a rich cream sauce, with a hint of garlic, a dash of chilli, and tossed in linguine pasta. Portuguese-Style Peri-Peri Chicken: Flame-grilled peri-peri chicken, served with hand cut chips and salad. Seafood Combo: Prawns & Calamari, served with hand cut chips and rice. Butter Chicken Curry: Creamy butter chicken, served with 2 rotis and a side of veg. Dessert Tasting Platter includes 4 Decadent Desserts. Indulge in the likes of: Baked New York Cheesecake: creamy baked cheesecake with caramel and popcorn on a biscuit base. Hazelnut Mousse: milk chocolate and hazelnut mousse dipped in milk almond chocolate on a hazelnut biscuit base. White Chocolate and Raspberry Mousse: white chocolate mousse with raspberry cremeaux covered in white chocolate mirror glaze on a pistachio jaconde (contains nuts). Strawberry Cheesecake: cheesecake with strawberry puree and pieces topped with a strawberry coulis on a biscuit base. Carrot Cake with Cream Cheese Frosting. Red Velvet Cake with Cream Cheese Frosting. Coffee Cake with Coffee Buttercream. Chocolate Cake with Chocolate Buttercream. Fruit Tartlets: sweet pastry with a custard filling topped with fruit. Fabiola Tart: sweet pastry filled with custard filling topped with Chantilly cream. Lemon Meringue Tart: biscuit pastry with lemon filling topped with Italian ... |
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Special |
Meat, Gourmet, Dinner, Seafood, Chocolate, Cake, Ice-Cream, Toys, Food, Optical
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R299 |
The Sanctuary Restaurant, The 4-Star Kloof Street Hotel . Deal: A 2-Course Gourmet Dining Experience for 2 People at only R299 (Value: R630)! Main Menu: 250g Sirloin Steak: Served with crisp baby potatoes, mixed forest mushrooms, blue cheese, beef jus. Pan Fried Linefish: Served with creamed potato, fine beans, confit tomatoes, gremolata, and picked beetroot shavings. Slow Braised Oxtail: Gnocchi, butternut puree, butter, parsley, and parmesan wafers. Wagyu Beef Burger: Bacon, avo, hashbrown, caramelised onion, mixed lettuce, tomato, cucumber, mayo, truffle oil, wild rocket pesto. Served with rustic fries. Braised Beef Short Rib Penne Pasta: Roasted red pepper, kalamata olives, pomodoro sauce, garlic, onion and parmesan. Dessert Menu: Dark Chocolate Torte: Raspberry sorbet, salted caramel, chocolate soil, berry compote, butterscotch sauce. Coffee Crème Brulee: White chocolate and cranberry biscotti, milk foam, strawberries, blueberries, raspberries. Baked Malva Pudding: Sticky toffee sauce, vanilla custard, cinnamon ice-cream, strawberry gel, white chocolate ganache.. |
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Special |
Meat, Gourmet, Dinner, Seafood, Grill, Cake, Ice-Cream, Chocolate, Babies
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R299 |
Three Anchor Bay: The Eatery at Antrim House. Deal: A 2-Course Gourmet Dining Experience for 2 People at only R299 (Value: R630)! Main Menu: Beef Classic: Beef rump with broccoli heads, broccoli puree, potato fondant & beef jus. Rack of Lamb: 3–Bone lamb rack. Harissa & carrot reduction with baby potatoes, baby carrots, lamb fat crust finished with jus. Catch of the Day: Pan fried fillet of fish with grilled pak-choy, kayle, onion fondants, crushed peas with beurre blanc sauce. Pork Belly: Roasted crispy pork belly with spinach, rice pilaf & jus. Chef’s Risotto: Creamy risotto of the day with parmesan. Fresh herb and oil. Dessert Menu: Chocolate Fondant: Served with vanilla ice-cream. Crème Brule: Served with fresh berries. |
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Special |
Meat, Seafood, Grill, Gourmet, Dinner, Waffle, Ice-Cream, Chocolate, Cake
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R245 |
Nemo’s Seafood, Kromboom Road, Rondebosch East . Deal: A 2-Course Gourmet Dining Experience for 2 People at only R245 (Value: R500)! Main Menu: Seafood Platter for 1: grilled prawns, grilled crayfish tail, half shell mussels, line fish (grilled or fried), crispy calamari strips, savoury rice and chips. 200g Sirloin Steak: char-grilled sirloin steak, served with fries and a spicy masala or BBQ sauce. 350g T-bone Steak: char-grilled t-bone steak, served with fries and a spicy masala or BBQ sauce. Seafood Pasta: prawns, calamari, fish and mussels simmered in a rich creamy seafood sauce, tossed in penne pasta. Dessert Menu: Chocolate Brownie: served with ice-cream. Caramel & Banana Pancake: served with ice-cream or cream. Waffle: served with maple syrup and ice-cream or cream.. |
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Sea Point, Cape Town, Cape Metropole, Western Cape |
Meat, Bistro, Cake, Ice-Cream, Chocolate
|
R299 2x |
London Road Bistro at The 4-Star Hyde Hotel, Sea Point . Deal: 250g Sirloin Steaks and Desserts for 2 People at only R299 (Value: R490)! Includes: 2 x 250g Sirloin Steaks with Triple Cooked Hand Cut Chips. 2 x Desserts: Chocolate Brownie with Vanilla Ice-cream OR Crème Brulé . |
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Venezia Ice Cream Parlour Sea Point, Cape Town, Cape Metropole, Western Cape |
Waffle, Ice-Cream, Chocolate
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R99 |
Venezia Ice Cream Parlour, Sea Point. Deal: Belgian Waffles, Bubble Waffles or Pancakes for 2 People at only R99 (Value: R194)! Menu (any 2): Belgian Waffle or Bubble Waffle Menu: Waffle with cinnamon, sugar, syrup and ice-cream. Waffle with chocolate sauce and ice-cream. Waffle with fresh strawberry, chocolate sauce and ice-cream (subject to availability). Waffle with banana, caramel sauce and ice-cream. Banoffee waffle: waffle with banana, toffee sauce and ice-cream. Pancake Menu: Cinnamon sugar pancakes. Caramel delight: caramel, banana and ice-cream. Banoffee: banana, toffee sauce and ice-cream. |
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