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Gardens Sea Point Canal Walk Tokai Camps Bay Saldanha Bay Cape Town
LocationCategoryCostDescription
Harbour Bridge
Cape Town, Cape Metropole, Western Cape
Meat, Seafood, Gourmet, Grill, Dinner, Cake, Ice-Cream, Chocolate
R275 Canal Café at The 4-Star aha Harbour Bridge Hotel. Deal: A 2-Course Gourmet Dining Experience for 2 People at only R275 (Value: R540)! Main Menu: Lamb Chops: Marinated in barbeque sauce, rosemary, served with roasted potatoes, mixed vegetables and a sauce (choose one of the following sauces: mushroom sauce, cheese sauce or peppercorn sauce). Seafood Platter: Grilled hake, mussels, prawns, and calamari balls, served with a classic tartar sauce. Oxtail: Braised oxtail with African bean stew, served with jasmine rice and mixed vegetables. Chicken & Mushroom Pot Pie: Homemade pie served with chicken and mushroom filling, and a garden salad. Cape Hake: Grilled hake served with chips and tartar sauce. Tagliatelle Alfredo: Creamy ham and mushroom pasta. Pork Stir Fry: Stir fried vegetables tossed and served with egg noodles. Bobotie: Curried beef mince topped with a layer of egg custard, served with rice and roasted vegetables. Dessert Menu: Chocolate Fondant: Served with ice-cream. Cheesecake: Served with berries compote. Malva Pudding: Served with vanilla ice-cream and homemade custard. Chocolate Mousse: Served with raspberry limbic sauce. Topped with whipped cream and fresh raspberries.
Mynt Cafe
Camps Bay, Cape Town, Cape Metropole, Western Cape
Breakfast, Gourmet, Meat, Waffle
R149
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Mynt Café, Camps Bay. Deal: Gourmet Breakfasts with Mimosas or Cappuccinos for 2 People at only R149 (Value: R310)! Breakfast Menu: Eggs Benedict: Poached free range eggs & bacon served on ciabatta bread with hollandaise sauce. Sunrise Breakfast: Bacon, free range eggs, beef sausage, mushrooms and plum tomatoes. Eggs Royale: Scrambled eggs served on ciabatta bread topped with smoked salmon, cream cheese and capers. Avo on Toast: Ciabatta toast, smashed avo and poached free range egg with rocket, served with a slice of lemon. Pancakes: Homemade pancakes layered with blueberries, bananas, mixed nuts & honey. Waffles: Served with bacon, maple syrup and seasonal fruit. Beverage Menu: Mimosa. Cappuccino .
La Rocca
Canal Walk, Cape Town, Cape Metropole, Western Cape
Ice-Cream, Chocolate, Cake, Meat, Grill
R275 La Rocca, Canal Walk . Deal: 200g Char-Grilled Rump Steaks with Fries & a Sauce and Desserts for 2 People at only R275 (Value: R414)! Includes: 2 x 200g Char-grilled rump steak served veg and fries . 2 x Sauces: mushroom sauce or pepper sauce. 2 x Desserts. Dessert Menu: Sticky toffee pudding: served with custard. Caramel banana pancake: served with ice-cream or cream. Malva pudding: served with custard. Ice-cream: served with chocolate sauce . Cinnamon pancake: served with ice-cream or cream. Chocolate pancake: served with ice-cream or cream.
La Rocca
Canal Walk, Cape Town, Cape Metropole, Western Cape
Grill, Gourmet, Ice-Cream, Chocolate
R185 La Rocca, Canal Walk . Deal: Gourmet Burgers and Desserts for 2 People at only R185 (Value: R374)! Burger Menu: JP: jalapeño, peppadew & avo, served fries or salad . Avichi: avo, feta & caramelised onion, served fries or salad. Tikka: flame-grilled tikka chicken, served fries or salad. Rocca classic: 100% flame-grilled classic. Classic cheese burger: 100% flame-grilled classic with cheese, served fries or salad. Chicken: sriracha-crumbed chicken and smokey mayo, served fries or salad. Dessert Menu: Caramel Banana pancake: served with ice-cream or cream . Chocolate pancake: served with ice-cream or cream. Cinnamon pancake: served with ice-cream or cream.
Italian Kitchen
Tokai, Cape Town, Cape Metropole, Western Cape
Meat, Pizza, Seafood, Italian, Dinner, Grill, Cake, Ice-Cream, Chocolate
R249 Italian Kitchen, Diep River. Deal: A 2-Course Dining Experience for 2 People at only R249 (Value: R460)! Main Menu: 300g Beef Sirloin Steak: served with chips & veggies. 400g Pork Belly Ribs: served with chips & veggies. Creamy Prawn Pasta: cream, prawns, red pepper, sun dried tomato, herbs and garlic. Grilled Pork Chops: served with mash, roasted tomatoes, veggies & mustard sauce. Wood Fired Chicken Breast: served with mustard sauce, rocket, butternut & rustic garlic potatoes. Wood Fired Lasagne: minced beef, tomato, butternut, baby greens, parmesan, served with a side salad. Chicken & Prawn Risotto: feta, sun dried tomato, cream and parmesan. The Italian Kitchen Burger: 250g beef patty: served with bacon, tomato, gherkin and BBQ sauce and a side of chips. The Meaty One Pizza: tomato, mozzarella, bacon, salami, chorizo & caramelised onion. Dessert Menu: Chocolate Brownies. Served with vanilla ice-cream and hot-chocolate sauce. Tiramisu: Traditional Italian dessert. Our Famous Ice-cream Cake. Irish Coffee. Dom Pedro .
Additional details for The Italian Kitchen - CLOSED in TripAdvisor
Venezia Ice Cream Parlour
Sea Point, Cape Town, Cape Metropole, Western Cape
Waffle, Ice-Cream, Chocolate
R105 Venezia Ice Cream Parlour, Sea Point. Deal: Belgian Waffles, Bubble Waffles or Pancakes for 2 People at only R105 (Value: R194)! Menu (any 2): Belgian Waffle or Bubble Waffle Menu: Waffle with cinnamon, sugar, syrup and ice-cream. Waffle with chocolate sauce and ice-cream. Waffle with fresh strawberry, chocolate sauce and ice-cream (subject to availability). Waffle with banana, caramel sauce and ice-cream. Banoffee Waffle: waffle with banana, toffee sauce and ice-cream. Pancake Menu: Cinnamon sugar pancakes. Caramel delight: caramel, banana and ice-cream. Banoffee: banana, toffee sauce and ice-cream.


Sea Point, Cape Town, Cape Metropole, Western Cape
Seafood, Meat, Grill, Gourmet, Dinner, Bistro, Thai, Cake, Chocolate, Cut
R375 Gambas Seafood Bistro, Sea Point . Deal: A 3-Course Gourmet Dining Experience for 2 People at only R375 (Value: R670)! Menu: Starters Menu: Prawn Dumplings: Prawn and corn dumplings with chili soya. Calamari Patatas Bravas: Cubed potatoes with spicy napolitana, aioli and crispy heads. Thai Fishcakes: Thai sesame fishcakes with asian slaw and wasabi aioli. Main Menu: Gamba’s Platter for One: Prawns, garlic mussels, grilled hake, calamari served with peri-peri sauce and a choice of hand cut chips, savoury rice or vegetables. Galician Steak: Char-grilled Galician style beef skirt steak with chimichurri, and served with hand cut chips. Fish: grilled or battered hake, served with hand cut chips, mushed peas, pickled onions & aioli. Seafood Paella: Prawns, line fish, calamari, fresh black mussel cooked in a fragrant savoury rice. Dessert Menu: Chocolate Brownie. Creme Brûlée.
Eighty Ate
Gardens, Cape Town, Cape Metropole, Western Cape
Meat, Seafood, Gourmet, Dinner, Grill, Cake, Ice-Cream, Chocolate
R269 Eighty Ate Restaurant at The 4-Star Cape Town Hollow Boutique Hotel. Deal: An Exclusive 2-Course Gourmet Dining Experience for 2 People at only R269 (Value: R450)! Main Menu: Chef’s Grill Board: 250g BBQ pork ribs, 125g rump skewer, 4 chicken wings and 2 chipolata sausages, served with a ranch dip, chips and salad. Seafood Linguine: Prawns, calamari, black mussels & fish tossed in a creamy sauce with a dash of garlic. Seafood Medley: Panko prawns, garlic mussels, tempura hake, deep fried calamari and tempura bites, served with tartar sauce, chips and salad. Chicken Roulade: Lightly crumbed chicken breast, rolled with cheese and gypsy ham, topped with mushroom sauce and served with chips. 500g BBQ Pork Ribs: Served with chips. Dessert Menu: Cheesecake: Creamy, fruity and tangy cheesecake on a buttery shortbread base. Top Deck Chocolate Mousse: Rich and airy semifreddo style. Ice-cream Cup: Vanilla ice-cream with caramel choc-nougat sauce.
Rating of Eighty Ate through TripAdvisor, based on 102 reviews: 8/10
Mynt Cafe
Camps Bay, Cape Town, Cape Metropole, Western Cape
Meat, Seafood, Sushi, Grill, Gourmet, Dinner, Japanese, Ice-Cream, Waffle, Cake, Chocolate
R389 Mynt Café, Camps Bay. Deal: A 3-Course Gourmet Dining for 2 People at only R389 (Value: R710)! Menu: Starter Menu: Patagonian Calamari Tubes: Grilled or fried with garlic, chilli and lemon. Teriyaki Pork Ribs: Marinated in our homemade teriyaki sauce. Spicy Fried Korean Chicken Wings: Fried and dunked in a spicy tangy sauce. Chilli Poppers: Deep fried and served with our homemade sauce. Sushi Plate: 2 Avo maki, 2 prawn samurai rolls and 2 salmon roses. Main Menu: Prawn Plate: 10 Prawns grilled served with lemon & garlic butter or a peri-peri sauce. Seafood Platter: Grilled fish, fried fish, prawns (2), fried calamari and mussels served with rice or fries. 200g Sirloin Steak: Served with fries. Sweet & Sour Kingklip: Pineapple, cherry tomatoes, cucumber and spring onion. ½ BBQ or Peri-peri Chicken: Served with fries. Seafood Curry: In a traditional curry sauce. Dessert Menu: Chocolate Brownie: Served with chocolate ice-cream. Trio of Ice-cream: Peppermint, cookies & cream, vanilla & strawberry. Malva Pudding: Classic South African pudding served with a scoop of ice-cream or whipped cream. Waffle: Served with fresh seasonal fruit and a scoop of ice-cream or whipped cream.
Mynt Cafe
Camps Bay, Cape Town, Cape Metropole, Western Cape
Meat, Seafood, Sushi, Grill, Gourmet, Dinner, Japanese, Cake, Ice-Cream, Waffle, Chocolate
R335 Mynt Café, Camps Bay. Deal: A 2-Course Gourmet Dining for 2 People at only R335 (Value: R610)! Menu:(Choice between a Starter & Main OR a Main & Dessert): Starter Menu: Patagonian Calamari Tubes: Grilled or fried with garlic, chilli and lemon. Teriyaki Pork Ribs: Marinated in our homemade teriyaki sauce. Spicy Fried Korean Chicken Wings: Fried and dunked in a spicy tangy sauce. Chilli Poppers: Deep fried and served with our homemade sauce. Sushi Plate: 2 Avo maki, 2 prawn samurai rolls and 2 salmon roses. Main Menu: Prawn Plate: 10 Prawns grilled served with lemon & garlic butter or a peri-peri sauce. Seafood Platter: Grilled fish, fried fish, prawns (2), fried calamari and mussels served with rice or fries. 200g Sirloin Steak: Served with fries. Sweet & Sour Kingklip: Pineapple, cherry tomatoes, cucumber and spring onion. ½ BBQ or Peri-peri Chicken: Served with fries. Seafood Curry: In a traditional curry sauce. Dessert Menu: Chocolate Brownie: Served with chocolate ice-cream. Trio of Ice-cream: Peppermint, cookies & cream, vanilla & strawberry. Malva Pudding: Classic South African pudding served with a scoop of ice-cream or whipped cream. Waffle: Served with fresh seasonal fruit and a scoop of ice-cream or whipped cream.


Saldanha Bay, West Coast, Western Cape
Meat, Vegetarian, Gourmet, Dinner, Seafood, Grill, Bistro, Kitchen, Plants, Furniture, Cake
R579 Blu’s Bistro, Table Bay Mall . Deal: A 4-Course Gourmet Dining Experience for 2 People at only R579! Includes: 2 Starters . 2 Surprise pallet cleansers. 2 Mains . 1 Chef’s dessert trio platter (to share). Menu: Starter Menu: Fresh local Saldanha Bay mussels. Calamari in chick pea flower . Vegetable risotto . Main Menu: Chalmar sirloin steak: Served with baby potato and homemade aioli. Pork belly: Served with fresh vegetables and apple sauce. Chicken chimichurri: Grilled chicken breast served with mix vegetables. Risotto: Vegetarian based creamy risotto made daily with fresh daily ingredients. Chef’s Dessert Trio Platter (for 2 people to share): Chef's selection platter to share: a selection of the chef’s daily desserts.