| Location | Category | Cost | Description |  |
Cape Town, Mozambique, Cape Metropole, Western Cape |
Meat, Grill, Gourmet, Dinner, Italian, Chocolate, Cake, Waffle, Ice-Cream, Cut
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R269 |
 Casuarina Lounge at The 5-Star Cape Royale Luxury Hotel . Deal: A 2-Course Gourmet Dining Experience for 2 People at only R275 (Value: R530)! Main Menu: Sirloin Steak: 200g Sirloin steak, flamed-grilled, served with hand cut fries and crispy onion rings. BBQ Beef Ribs: 400g Beef ribs, flamed-grilled in a BBQ basting, served with hand cut fries and crispy onion rings. ½ Peri-peri Chicken: Grilled Mozambican-style ½ chicken, served with hand cut fries and tangy slaw. Chef’s Grill Board:100g Beef skewer, 200g BBQ beef ribs and 4 sticky winglets, served with hand cut fries and crispy onion rings . Chef’s Backyard Board: 200g BBQ beef ribs, 4 sticky winglets and beef sausage, served with hand cut fries and tangy slaw . Dessert Menu: Chocolate Fondant: Oozing chocolate ganache centre, served with ice-cream, splashed with chocolate triple delight drizzles . Tiramisu: Rich layered Italian dessert with delicate sponge cake, rich expresso infused cream cheese, topped with cream, dusted with cocoa powder and chocolate bean garnish . Chocolate Tart: Chocolate tart, chocolate mousse, infused chocolate & caramel drizzles, served with ice-cream or cream . Rocky Road Waffle: Decadent dark chocolate waffle topped with... |
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Cape Town, Paris, Mozambique, Cape Metropole, Western Cape, France |
Meat, Seafood, Gourmet, Dinner, Italian, Grill, Chocolate, Cake, Ice-Cream, Kitchen
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R299 |
 Casuarina Lounge at The 5-Star Cape Royale Luxury Hotel . Deal: A 2-Course Gourmet Dining Experience for 2 People at only R299! Main Menu: Sirloin Café de Paris: 200g Sirloin steak, melted Café de Paris butter, served with rustic chips . Prawn Linguine: Linguine pasta, prawns, cream, parmesan, garlic and a hint of chilli . Sao Paulo Chicken: Grilled chicken, lemon, chilli marinade, cheddar, sundried tomatoes with coriander yoghurt, served with baby potatoes . Tapas Board for 1: Beef skewer in Café de Paris butter, Mozambican-style winglets, prawn croquettes, smoked salmon & cream cheese on a potato rosti, marinated olives, fries, toasted ciabatta with garlic & olive oil, sweet chilli sauce and blue cheese sauce. Dessert Menu: Tiramisu: Rich layered Italian dessert, delicate sponge cake, dusted with cocoa powder. Red Velvet Luxury: Red velvet cake slice, silky cream cheese icing, chocolate shavings. Chocolate Tart: Chocolate tart, white chocolate mousse, infused chocolate & caramel drizzles, popcorn, ice-cream or cream . Chocolate Fondant: Chocolate fondant, melting chocolate centre, toasted, ice-cream or cream . |
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Cape Town, Paris, Mozambique, Cape Metropole, Western Cape, France |
Meat, Seafood, Gourmet, Dinner, Italian, Grill, Chocolate, Cake, Ice-Cream, Kitchen
|
R265 |
 Casuarina Lounge at The 5-Star Cape Royale Luxury Hotel . Deal: A 2-Course Gourmet Dining Experience for 2 People at only R265! Main Menu: Fillet Steak Café de Paris: 200g Fillet steak, melted Café de Paris butter, served with rustic chips . Prawn Linguine: Linguine pasta, prawns, cream, parmesan, garlic and a hint of chilli . Sao Paulo Chicken: Grilled chicken, lemon, chilli marinade, cheddar, sundried tomatoes with coriander yoghurt, served with baby potatoes . Tapas Board for 1: Tender beef cubes in a Café de Paris butter, Mozambican-style winglets, prawn croquettes, smoked salmon & cream cheese on potato rostis, truffle fries and toasted ciabatta with garlic & olive oil . Dessert Menu: Chocolate Fondant: Dark chocolate fondant, melting chocolate centre, toasted marshmallow, ice-cream or cream . Tiramisu: Rich layered Italian dessert, delicate sponge cake, dusted with cocoa powder. Red Velvet Bites:Mini red velvet squares, silky cream cheese icing, chocolate shavings. Chocolate Tart: Chocolate tart, white chocolate mousse, infused chocolate & caramel drizzles, popcorn, ice-cream or cream . Rooibos Milktart; Rooibos infused milktart, dollop of cream, lemon zest . |
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