Casa Bella Special |
Meat, Italian, Grill, Gourmet, Dinner, Toys, Food, Wine
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R309 |
Casa Bella, GrandWest. Deal: A 2-Course Gourmet Dining Experience for 2 People at only R309! Menu: Main Menu: 200g Sirloin: Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt and black pepper, grilled to your liking and served with fries. Parmesan Crusted Chicken: Chicken breasts coated in breadcrumbs, mixed herbs and parmesan, pan fried until golden brown. Crispy on the outside, juicy on the inside. Served with a sauce of your choice. Chorizo Fettuccine: Chorizo sausage, brown and Portabellini mushrooms, red onions and olives in a creamy Napoletana sauce. Spaghetti Bolognese: An Italian classic Pork and beef Bolognese in a Napoletana sauce. Slow-cooked and reduced in quality red wine for 5 hours. Al Capone: Roasted tikka chicken strips, red onions, sweet Italian cherry tomatoes, gherkins and chillies. Pasta Di Pollo: Spaghetti, roast chicken strips, brown and Portbellini mushrooms, red peppers and Parmesan cheese in a creamy white sauce. Milano: Salami, avocado and wild rocket. Messicana: Slow-cooked beef and pork Bolognese. Modena: Sweet Italian cherry tomatoes, olives, Danish feta and basil pesto. Capri: Oven-roasted vegetables, Danish feta dressed with wild rocket, fresh basil and balsamic vinegar. Authentic Margherita: Buffalo mozzarella, sweet Italian cherry tomatoes and basil leaves. Ghocchi Al Gorgonzola: Bite-sized Italian dumplings in a creamy Gorgonzola sauce. Creamy Pork Fettuccine: Pulled pork, brown and Portabellini mushrooms, caramelised onions and rocket in a creamy white sauce. Chopped Chicken Salad: Grilled chicken breast, cherry tomatoes, cucumber, red onions, carrots, baby corn, Danish feta, olives and avocado. Topped with wild rocket, Parmesan cheese and balsamic glaze. .. |
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Casa Bella Special |
Italian, Meat, Grill, Gourmet, Dinner, Toys, Food, Cake, Chocolate
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R289 |
Casa Bella, GrandWest. Deal: A 2-Course Gourmet Dining Experience for 2 People at only R289! Menu: Main Menu: Rump 250g: Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt and black pepper, grilled to your liking and served with fries. Parmesan Crusted chicken: Chicken breasts coated in breadcrumbs, mixed herbs and parmesan, pan fried until golden brown. Crispy on the outside, juicy on the inside. Served with a sauce of your choice. Al Capone: Roasted tikka chicken strips, red onions, sweet Italian cherry tomatoes, gherkins and chillies. Milano: Salami, avocado and wild rocket. Messicana: Slow-cooked beef and pork bolognese . Modena: Sweet Italian cherry tomatoes, olives, Danish feta and basil pesto. Capri: Oven-roasted vegetables, Danish feta dressed with wild rocket, fresh basil and balsamic vinegar. Napoli: An Italian classic. Anchovies, olives and capers. Authentic Margherita: Buffalo mozzarella, sweet Italian cherry tomatoes and basil leaves. Spaghetti Bolognese: An Italian classic Pork and beef bolognese in a Napoletana sauce. Slow-cooked and reduced in quality red wine for 5 hours. Chorizo Fettuccine: Chorizo sausage, brown and Portabellini mushrooms, red onions and olives in a creamy Napoletana sauce. Gnocchi Al Gorgonzola: Bite-sized Italian dumplings in a creamy Gorgonzola sauce. Creamy Pork Fettuccine: Pulled pork, brown and Portabellini mushrooms, caramelised onions and rocket in a creamy white sauce. Chopped Chicken Salad: Grilled chicken breast, cherry tomatoes, cucumber, red onions, carrots, baby corn, Danish feta, olives and avocado. Topped with wild rocket, parmesan cheese and balsamic glaze. Dessert Menu: ½ Chocolate Fondant: A rich, d... |
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